Jewish casserole that's packed with flavor and easy to make. This simple recipe combines the creamy texture of eggs, cottage cheese, the savory richness of cream of mushroom soup, Albacore tuna, and ...

We tasted eight canned tuna brands, including albacore, skipjack, and yellowfin varieties. Here are the three best options for tuna melts, tuna salads, and tuna casserole.

Tuna. Thanks to its flavor and texture, water-packed albacore tuna is the classic choice for tuna salad. I prefer sustainably-caught, wild tuna with a promise of low-mercury levels on the label.

While I prefer albacore, other varieties are acceptable, including light and oil-packed tuna. If using oil-packed tuna, you may need to reduce/adjust the amount of mayonnaise in the dressing.

To determine the best canned tuna, we popped open 26 tins from popular brands like Tonnino, Cento and Bumble Bee. Here are the five cans worth seeking out.

SEATTLE — Canned tuna. It’s cheap, convenient, full of protein and omega-3 fatty acids and is a classic staple in our lunches. But the nutritional powerhouse from the sea comes with a warning ...