Chef Dominick Lee, Hotel King David Projected opening date: Late fall 2025 New Orleans–born chef Dominick Lee, formerly ...

Former Houston Rockets star James Harden’s Midtown restaurant Thirteen, was locked out by its landlord this week. A notice ...

In recent years, no city’s culinary profile has risen more quickly than Houston’s. The city is not only home to several James Beard Award-winning and nominated culinarians, but it’s also a haven for ...

Galveston is a beachfront destination that welcomes millions of tourists each year. Located just a short drive from Houston, the island appeals to visitors with its family-friendly attractions, ...

Houston is well-known as a food city, and, accordingly, there are many different restaurants to visit. Houston’s hottest new restaurants hint at the city’s culinary scene’s future and fads; the 38 ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area.

Every season, there’s a fresh crop of exciting restaurant openings that give diners something new to explore in the Bayou City. While barbecue spots, taco joints, and Italian restaurants continue to ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area.

When Journei Wilburn first began to participate in her high school’s Future Farmers of America (FFA) organization in Houston, she noticed that there were few other Black students in the program.

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. Named ...

Marcy de Luna is a Houston-based food journalist with more than a decade of experience covering dining trends, restaurant culture, and the hospitality industry. Katy’s increasingly buzzy food scene ...

Over the past few years, the Houston area has firmly established its own unique barbecue identity. Alongside the state’s vaunted establishments like Snow’s and Kreuz Market, Space City’s smokehouses ...