The name andouille sausage might not sound familiar to you, but if you have ever eaten a plate of gumbo or jambalaya, you may ...

Andouille and kielbasa are often mistaken for the same sausage. This is an easy error to make, seeing how there are so many ...

You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...

Zatarain's goes to Carrollton to meet with New Orleans Saints season ticket holder, Marilyn Augustus, to explore her NOLA Neighborhood. Zatarain's goes to the Navarre neighborhood to meet with New ...

The Southwold Sausage Walk saw people from across the UK and further afield, including Florida in the United States, meet on the Suffolk coast. In 2022, the group set an unofficial record for the ...

Puff pastry is made of fine layers and normally you have to be very delicate with it. For sausage rolls the pastry needs to be slightly puffed, but not too much, so bashing it with a rolling pin ...

Using sausage meat reduces the cooking time for this traditional dish, but the white wine and cream make sure nothing is lacking in flavour. You don’t need a pasta machine to make your own ...

Beat the Autumn chill with Mary Berry's iconic roast sausage and potato supper. With the cold, drizzly weather here to stay - nothing quite beats a comforting, hearty, dinner before getting under ...

Divide the filling into four equal amounts. Use your hands to form each portion into a sausage shape long enough to fit the pieces of pastry, then place along the longer dry edge of each.

Looking to up your veggie intake? Look no further than this spicy sausage and vegetable traybake! Toss with plenty of baby spinach leaves and marinated goats’ cheese to serve. Credit: Jiwon Kim ...