Use whichever white fish fillets you can get your hands on for this stunning Thai curry made with either yellow or red curry paste. Place a large non-stick wok or wide frying pan or over a medium ...

In a large deep sided fry pan, heat the oil and cook onions for 5 mins. Add the yellow curry paste and stir fry for 2 mins. Next add the coconut milk and turmeric, simmer for 5 mins. Finally add ...

Thai-style curry pastes are easy to find at the grocery store but ... a pinch), and then add the turkey to evenly incorporate the paste into the meat. For the liquid element, use a 2-to-1 ratio ...

About Avial Curry Recipe: Celebrate onam ... Coarsely grind the grated coconut into a paste. While making the paste, add cumin seeds, curry leaves and few chillies. Cut drumsticks, yam, carrots, green ...

About Spicy Chicken Curry Recipe ... minutes to get a little thick paste. Make sure the paste doesn’t burn. 5. After it has cooked, open the pan and add turmeric powder along with salt. Stir well ...