Participants in a Spanish language cheesemaking short course try mozzarella cheese bathed in a smoke brine. The ...

The new funding will be awarded noncompetitively to the four existing programs. The DBIA will be eligible for approximately ...

Cheese lovers and swicy fans are hungry for this new goat cheese. Montchevre Mike's Hot Honey offers tons of flavor ...

According to Tony Hook, owner of Hooks Cheese, it’s a matter of competition. Over 100 years ago, when Wisconsin was overtaking New York as the dairy state, Wisconsin dairy farmers were trying to ...

Front-Line Leadership classes may also be taken a la carte and in any order. These virtual sessions are affordably priced at just $135 per person, per part. Participants who complete all three ...

While a Wisconsin chef did not earn the Top Chef Season 21 title, the celebrated Bravo food competition was a vibrant love letter to the Midwestern state. As one of its key collaborators ...

We invited House candidates to outline how they'd address 3 critical issues if elected. Here's 7th District candidate Tom ...

And with so many specialty food makers here in Wisconsin, that's not hard to do. When it comes to selecting the right variety of cheese for your board, Lutz swears by a slant on the classic ...

After debuting last year, the Art of Cheese Festival returns to Madison from Sept. 25 to 28. The schedule is packed with dairy-themed events to celebrate Wisconsin’s many artisan cheeses ...

WHITEWATER — The Wisconsin Makers will host its second annual aluminum pour on Saturday, Oct. 12. This is a family-friendly event at the regional makerspace, 200 E. Clay St. in Whitewater.

Though the Badger State tends to be overshadowed by better-known Midwestern destinations like Chicago and Mackinac Island in Michigan, Wisconsin offers a diverse array of romantic getaways that ...

Taste the sweet rewards of harvest season this autumn. From pumpkins and apples to cranberries, Wisconsin’s farmers and food ...