There is no strict definition for a WFPB diet, which means you can make certain choices to suit your nutritional needs and ...

A Whole Foods analysis predicts that aquatic plants are going to be used more as food producers seek more sustainable, ...

The mega grocer expects to see more niche and ethnic snacks, high protein foods and unique textures in the new year.

Plant-based cooking is shaking up the way we eat, offering a delicious and healthy alternative. With a focus on plant-based ...

The massively popular Texas-based supermarket chain has released a trends report for 10 consecutive years. On the list for ...

A new biopic of plant-based nutrition pioneer Dr. T. Colin Campbell - named "Dr Campbell" - is in the works, from director ...

Row 7 Seed Company announces the nationwide availability of its fall crops: Upstate Abundance potatoes and Koginut squash.

SWAP Food is shaking up the Chicago food scene with the introduction of SWAP™ Chicken, an innovative whole filet chicken ...

Whole Foods Market’s Trends Council unveiled their Top 10 anticipated food and beverage trends for 2025 in the retailer’s ...

Unhealthy food is the new tobacco. Big Food hires scientists to figure out how to make their products addictive. The ...

Its thick filets cook evenly every time and can be marinated, breaded, sliced, or cubed, and are delicious served warm or cold. SWAP Chicken simplifies kitchen operations and reduces food safety risk.