Paul sandwich, it also has a peculiar passion for a particular type of processed cheese known as Provel. Provel is a blend of ...

I realized that I’ve never really examined why I like Provel cheese. Honestly, I’ve never questioned why anybody likes it. Even as a staff writer at Sauce Magazine (St. Louis’ primary ...

If you visit St. Louis and order a pizza or cheeseburger, there's a good chance that it'll be served with a type of cheese you may not know about: provel. This cheese is more or less unique to the ...

Food & Wine / Getty Images On paper, Provel cheese sounds horrible. It’s processed to the comical and oft-cited degree that it’s actually just made of three other cheeses: cheddar, Swiss ...

There are some foods you have to grow up with to love, and Provel is one of them. Food & Wine / Getty Images On paper, Provel cheese sounds horrible. It’s processed to the comical and oft-cited degree ...

ST. LOUIS – A Food & Wine Magazine writer explained in a recent post regarding their “intense” love for Provel, a controversial St. Louis cheese made up of cheddar, Swiss, and provolone.

Three essential things make a pizza STL-style: a thin, cracker-like crust made from unleavened dough, Provel cheese, and 2- to 3-inch square slices. Topping choices are always fun to debate.

Last week, that was me and Chick-fil-A's cheese sauce. Apparently, Chick-fil-A has cheese sauce - it came as a shock to me as well. It's a menu item limited to certain regions and is only offered ...

Cottage cheese is best eaten as fresh as possible, so try and find a pot with a far-off sell-by date. Cottage cheese is often used in salads and as a topping for crispbreads. It can easily be made ...