The mashed potatoes create a fluffy base for the casserole. Onion and cabbage are sauteed in butter until soft. Cream cheese ...

When the air starts to get crisp and the days grow shorter, nothing brings more comfort than a warm casserole fresh out ...

For the casserole: Preheat the oven ... In a small bowl, stir together the sour cream and onion soup mix. Refrigerate while you prepare the potatoes so the flavors have time to meld.

Additional Serving Suggestion for the Crunchy Onion Topping: Use as a topping for any casserole, or sprinkle on top of salad or soup in place of croutons.

6 baby red potatoes 2 Tbsp. extra-virgin olive oil 1 small green bell pepper, cut into strips 1 small red bell pepper, cut into strips 1 small white onion, halved and sliced ...

Yellow potatoes are not the same as Yukon Gold potatoes. Yellow potatoes have thin, bright yellow skin and are waxy, while Yukon Gold potatoes have a lighter yellow-and-white skin and are starchy.

To prepare the mash for the cobbler topping, peel the potatoes and ... to a large flame-proof casserole dish. Preheat the oven to 200C/400F/Gas 6. Put the bacon, onion and celery in the same ...

For the casserole ... potatoes and fold in the butter and the cream. Add the leeks and a few tablespoons of the reserved milk and mash together until creamy. Season, to taste, with sea salt and ...

Homemade pickled red onions, crunchy toasted pecans ... You see it in this dessert empanada with marshmallow-topped sweet potato casserole, spiced pumpkin cheesecake, crisp pastry, and a caramel ...

If you thought yams and sweet potatoes ... casserole? That's a sweet potato. Yams, however, look and taste far different than those naturally sweet spuds—they’re starchier, drier, and they ...