The wrong can could ruin a dish. Canned milk may seem like a relic of your grandmother’s kitchen. However, sweetened condensed and evaporated milks are shelf-stable staples that can help create a ...

It comes down to fat. Although often used in conjunction in recipes (and stocked right next to each other in most grocery stores), half-and-half and heavy cream are not quite the same thing. You might ...

There are two factories in Belarus that produce canned milk – one in Glubokoye and the other one in Rogachev. A serious debate has been going on for decades: which condensed milk is better? We will ...