So how does Cabot Creamery make the world's tastiest cheddar cheese? Well, it all started here in Vermont on a family farm. In 1919, 94 farmers in Cabot hoping to better market their dairy ...

I learned that evening that Vermont law stipulates that apple pie must be served with either milk, cheddar cheese, or vanilla ice cream. Is this simply an urban legend? Is the law real?

They have a similar buttery, crumbly texture and are flavored with aged Vermont cheddar cheese and smoky chipotle powder. The combination of sharp cheese and spicy chili powder makes these ...

The state also boasts a thriving food scene, as well as an abundance of Vermont cheddar and syrup. However, some of the cons of living in Vermont include long, cold winters and a small-town lifestyle.

Mansfield, Vermont's tallest peak at 4,395 feet above sea level ... Mansfield and Stowe's was just a flurry that accumulated on colder surfaces, but as we say here at POWDER— snow is snow!

According to Boston-based travel advisor Caroline Lewis, Stowe is one of those “quintessential towns you think of when you picture Vermont ... a bourbon maple goat cheese cream) in an ...

For Feel Good Foodie's recipe, you'll need 1 (8-ounce) block Cabot Vermont Seriously Sharp Cheddar ... types of cheese, elbow macaroni, water, milk, mustard, salt, pepper, garlic powder and ...

Head to Stowe, known as "The Ski Capital of the East." Go for a winter hike or try snowshoeing on one of the state's many scenic trails. Tuck into a cozy hotel such as the all-inclusive Twin Farms ...

Vermont Creamery in Websterville, a trailblazer in American-made French-style goat cheese, has just released a cheese called Hooper, a mixed-milk cheese made from local goat and cow’s milks ...

For many, the star of the show on Thanksgiving is the turkey; the sides are a close second, and the desserts are essential ...