If your mac and cheese sauce often comes out clumpy or gritty, or you don't want to babysit it on the stovetop, the blender ...

Stouffer's just launched a new boxed mac and cheese, so we had to put it to the test against Kraft and Velveeta.

But what’s the secret to achieving that perfect creamy and delicious Velveeta mac and cheese? Is it all in the cheese sauce?

Velveeta recently offered a new tasting experience, taking diners on an Italian-inspired adventure with its signature Shells ...

From traditional tomato to novel pumpkin and cashew varieties, we tried every sauce we could find at Trader Joe's in search of the very best.

The best part of this dip - other than its satisfying flavor - is how versatile it is. With just a few leftover ingredients, ...

Once all the milk is added, keep stirring, and bring the sauce to a gentle boil. Reduce the heat and simmer gently for 5 minutes. Season with salt and pepper. Stir in cheese and allow to melt.

Like Velveeta, both flavors use shell pasta and a packet of cheese sauce that you mix in. They follow a similar cooking process as Kraft and Velveeta. You boil the pasta, then mix the pasta with ...