Crumble so it resembles ground beef. Don't want to have to crumble? Try TSP (aka TVP). Textured soy protein, also called ...

I’m vegetarian so that’s why I use the veggie meat crumbles. It came out good. Thanks to Janet If you love these Weight ...

Crumble the veggie stock cube over the top ... Simply spoon a layer of the mince ‘meat’ mixture into the base of an ovenproof baking dish, then cover with a few sheets of lasagne (2-4 ...