Dessert: Nothing is easier and more delicious than an apple crumble, right? The perfect dessert when you want to cook your apples without complicating things too much. In addition to being ...

This vegan chili is packed with protein-rich ingredients, including red kidney beans, lentils, tempeh and seeds. Serve with saltine crackers. If you’d like, you can adapt this into an all-purpose ...

Preheat the oven to 200 degrees Celsius or 180 degrees if using a fan oven. Grease and line a 20 x 20cm square baking tin with parchment paper, leaving a few centimetres of paper hanging over the ...

Made with coconut oil instead of butter, this apple oat crumble recipe from the Institute of Culinary Education is a vegan alternative to pie. It also doesn’t require you to roll out finicky pie ...

This recipe comes in at 65 cents a slice and can be changed to non-vegan by replacing non-dairy milk with dairy and Nuttelex with butter.

This recipe comes in at 65 cents a slice and can be changed to non-vegan by replacing non-dairy milk with dairy and Nuttelex with butter.