From simple stir-fries to creative snacks, learn how ivy gourd can elevate your vegan cooking with its unique texture and ...

Our budget-friendly meal plan for vegans ... these may become a new midweek staple. Feel free to add any extras you have hanging around in the fridge, such as a spoonful of vegan yoghurt or ...

This plant-based take on a traditional Cypriot souvlaki features tofu in place of meat, but still brings the authentic ...

Annatto is your secret weapon for adding depth and warmth to vegan sauces and gravies. Whether you're making a creamy pasta sauce or a hearty gravy for mashed potatoes, adding annatto will not only ...

Known for serving vegetarian and plant-based vegan meals including Mexican, Thai and other comfort food dishes — plus a full ...

Many people are intimidated by vegan baking because so many ingredients seem irreplaceable: butter and milk, egg wash, and the eggs themselves, to name just a few. Vegan baking also brings challenges ...

Celebrate National Protein Day with these 5 vegan protein-packed foods! From lentils to quinoa, these nutrient-rich options ...

Fear not. Here, we have three delicious vegan recipes from nutritional therapist Amelia Freer, including easy baked beans an irresistible lazy dahl. The coronavirus pandemic means we’re living ...

From looking up recipes to 100% plant-based grocery service shopping, finding time to cook a hot meal can be tough. Purple Carrot provides two different options that can cater to the busiest ...

Los Angeles continues to be an epicenter for vegan and vegetarian restaurants. The scene has advanced far beyond bricks of tofu sprinkled with nutritional yeast, growing to include everything from ...

This delicious vegan chilli is served with peanut butter cabbage and sadza. Sadza is Zimbabwe’s staple dish, traditionally made with white cornmeal. Polenta is just another name for cornmeal and ...