The hardest part of this recipe is waiting for the lemon filling to cool. "This lemon pie filling is easy to put together.

Add the soya milk, lemon zest and juice from one lemon. Beat well until the ingredients are thoroughly combined and the mixture is smooth. Quickly spoon the cake mix into the prepared tin ...

Cook the mixture for another minute, then pour it into the flan case. FOR THE TOPPING: Whisk the egg whites until they stiffen. This should take 5-7 minutes. Add the remaining Stevia, keep whisking, ...

This vegan lemon tart recipe makes mini lemon tartlets. They are reminiscent of lemon bars with the shortcrust pastry shell and the lemon curd filling. Wow, I really need to retake pictures for ...

Pour in the vegan ... or individual pie dishes, and allow to cool. Brush the edges of the pie dish with a little coconut oil. Unwrap the pastry and place on top of the cooled filling in the ...

This vegan sweet potato pie recipe is super easy and perfect for the holidays. With a flaky crust and rich filling, you’d ...

Here, we’ve rounded up 77 of our favorite pie recipes ... of which contribute to the beloved filling’s final texture. Think: cornmeal, vinegar and lemon juice. An all-butter crust is filled ...

family-friendly recipes from Sophie Steevens' cookbook Simple Wholefoods, all use ingredients as close to their natural state as possible. Sophie says of this vegan shepherd's pie: "Although the ...

Lemon honey (also called curd) made without eggs or butter makes a great gift for vegan friends and although not vegan myself I enjoy it just as much as the egg-based curd. And it is just the ...