For fun shape enthusiasts, these potato puffs are crunchy and feature a veggie-froward ingredient list with pea protein and ...
Two vegan food vendors are setting up shop in Harrisburg. The Broad Street Market announced on Thursday that local businesses ...
Barilla launches its first-ever vegan pesto, available exclusively at Kroger this fall, offering bold Italian flavors without ...
Going vegan seemed to be the rare instance in which a personal action could have a big effect. Not only does it cut a sizable share of a person’s emissions, but it felt within reach for my young self.
Plant-based diets are growing more popular. Coming up at 9 a.m. on Wednesday, MPR News host Angela Davis talks with ...
Meat, cheese, ice cream, milk, eggs, and even fish. You name it, there’s a plant-based substitute out there on our local ...
Following a vegan diet doesn't have to break the wallet or require a shopping trip to an expensive grocery store like Whole ...
I look forward to fall and making all the best comfort foods vegan style. Desserts are the most fun. Apple crisp is a dessert ...
Follow Your Heart has reformulated its dairy-free slices with great-tasting results, whether you like your cheese hot or cold ...
Global vegan sashimi market is expected to be valued at USD 104.9 million in 2023 and to reach a valuation of USD 218.8 ...
The electronic music star has partnered up with Louisville Vegan Jerky Company for a "Spicy Sweet Gochujang" flavor.
The recipes from Joe Yonan's new book, "Mastering the Art of Plant-Based Cooking," made an impression not because they were meatless, but because they were simply delicious.