The combination of these two facts is the basis for starting a business that buys and sells secondhand restaurant equipment like grills, fryers and coffee machines. Simply put, when one restaurant ...

Bush’s business is a key cog in the Southern California restaurant industry: People working in the space said they knew of no other used equipment dealer on his level. He grew up in West L.A ...

The pandemic has been a perfect storm to drive restaurant operators to the used equipment market. Thousands of foodservice locations closed their doors and were forced to liquidate, while ...