Ultrasound technology is emerging as a transformative tool in food processing and fermentation, offering novel approaches to improve product quality, enhance microbial performance, and increase ...

CHICAGO--(BUSINESS WIRE)--GE HealthCare (Nasdaq: GEHC) today announced it has received 510(k) clearance from the United States Food and Drug Administration (FDA) for the updated portfolio of Voluson™ ...

Acknowledging the pain points of the NOVA classification system, researchers have developed a machine learning algorithm to accurately predict the degree of processing for any food. The extent to ...

Ludhiana, has announced a JRF vacancy under a project on enhancing quality and shelf life of wheat-based products. Interested candidates can apply by September 15, 2025, and appear for the interview ...

As criticism around ultra-processed food builds, a panel of nutritionists and food engineers argue the practice has huge potential in producing safer and environmentally sustainable nutrition to the ...

A father-son duo founded MAUI Imaging out of their Silicon Valley garage in 2006. The ultrasound startup has raised about $40 million to date. It aims to expedite diagnoses with imaging that can see ...