MUI KITCHEN US (English) on MSN23h
How to Use Turmeric in Your Kitchen?
Turmeric has become a trendy spice in many parts of the world. This ancient spice has been used since the dawn of time as a ...
Turmeric root, fresh ginger with lemon juice, honey and pinch of black pepper is the best turmeric shot recipe with abundant ...
Considering turmeric’s anti-inflammatory properties, it’s not surprising that researchers have investigated its use for ...
Cook over a low flame until the onion is soft and translucent, stirring occasionally. Add the turmeric and chilli powder and stir constantly for about 30 seconds, then mix in the lemon­grass ...
Turmeric is often a component of curry powder and it is used on its own in many Asian dishes, including fish curries, dhals, pilafs as well as in many North African meat and vegetable dishes.
Inspired by the salty, sweet and sour flavours of a Thai soup, this nourishing broth is packed with turmeric, chilli and lime ...
Add onions, season with salt, and sauté until translucent, 4 minutes. Add sliced garlic, chile flakes and turmeric, and sauté until fragrant, 1 minute. Add cauliflower, water and kombu.
Turmeric, the vibrant yellow spice derived from the rhizomes of the Curcuma longa plant, has garnered attention worldwide for its rich culinary and medicinal properties.  Belonging to the ginger ...
"My family’s recipe starts with onions lightly caramelized with turmeric for subtle sweetness, basil for its aroma, and the unusual addition of romaine lettuce, which helps give the kookoo a ...
“Turmeric is a natural anti-inflammatory powerhouse ... Just before it boils, lower the heat and add the powder mixture and cook on low heat for approximately five minutes.
Often used in India as an alternative remedy to boost immunity and stave off illness, golden milk (or turmeric milk) is a delicious drink that is nourishing and warming. Each serving provides 214 ...