This is a marvelous turkey — simple, satisfying, and completely delicious. Sweet Italian sausage gives the dressing ... and add 1 cup of the turkey stock. Roast the turkey for 30 minutes.

You could also opt for a chicken or turkey sausage to make your meal a bit healthier ... The aroma of the savory sausage and perfectly roasted vegetables will be sure to tantalize your taste buds.

The second-best part about hosting Thanksgiving is planning what to do with the leftovers. (The best part is choosing a good ...

Place the turkey ... Roast until the skin is well browned, 45 minutes to an hour. Put the roasted wings in a soup pot with the giblets and the neck, setting the liver aside. Add the vegetables ...

5. Cook the turkey for about 1 hour at 300 degree C until the turkey is tender and golden brown in color. 6. Serve with hot cranberry sauce, horseradish, buttered vegetables and glazed sweet potatoes.

While the turkey is resting, cook your roast potatoes and vegetable dishes. When you’re almost ready to serve the meal, return the roasting tray used to cook the turkey to the stove top.

You’ll find a prix fixe menu, with a choice of a squash soup or fall harvest salad, and entree options like turkey, salmon ...

Don’t want to cook? You don’t have to. Not with all the Thanksgiving options Orlando restaurants are offering this year.

Thanksgiving is a time for family, friends, and, of course, a feast. What would that be without a glass or two of wine?

This Italian market will be cooking traditional Thanksgiving dishes like turkey, mashed potatoes, stuffing, candied yams, cranberry sauce and gravy, plus trays of broccoli rabe, eggplant rollatini, ...