Nutritionally speaking, tuna is an outstanding source of nourishment, offering high-quality protein, fatty acids for heart ...

Tuna is a popular and nutritious saltwater fish, but you may worry about its mercury content. This article reviews mercury in tuna and tells you whether it’s safe to eat this fish.

Tuna’s one big health drawback, experts say, is the risk posed by mercury, a neurotoxin. This heavy metal enters the ocean mostly from human activities like burning fossil fuels.

Canned tuna is a source of mercury in the diet. This article explains the amounts of tuna that can be eaten safely without fear of mercury poisoning.

Oceans activists are calling for tinned tuna to be banned from hospitals, school canteens, care homes and maternity wards after high concentrations of mercury were found in every sample analysed ...

According to the team, they created a new method of packaging that puts the tuna in a water-based solution that contains 1.2% cysteine, an amino acid that draws mercury out of the fish. It tested ...

Mercury content in tuna can be reduced with new packaging solution. ScienceDaily . Retrieved June 11, 2025 from www.sciencedaily.com / releases / 2025 / 02 / 250206113325.htm ...

A specially designed microbe cuts dietary methylmercury levels in pregnant mice, signaling the potential for a new tool for ...

After analyzing approximately 150 cans of tuna collected from five European countries, the French nonprofit organization BLOOM announced that they were all contaminated to some extent by mercury ...

Oceans activists are calling for tinned tuna to be banned from hospitals, school canteens, care homes and maternity wards after high concentrations of mercury were found in every sample analysed ...

Get Instant Summarized Text (Gist) A new packaging solution using a water-based cysteine solution can reduce mercury content in canned tuna by up to 35%, potentially lowering human exposure to ...