So, hop in, unbutton that top button (and maybe a few more) and join me for a ride as we set out to make our very own Tom Selleck Tuna Melt Sandwich. Get the recipe: Tom Selleck's Tuna Melt To get ...

Top tuna with cheese, packing it on generously, and slide sandwiches under broiler. Broil until cheese melts and bubbles, 4-5 minutes. Remove tuna melts from broiler and serve immediately.

Tuna patties are a versatile and budget-friendly dish. Created as a way to make the most out of pantry staples, ...

Use a fork to flake apart the tuna and mix everything together. Add the mayonnaise, lemon juice, lots of pepper and a little pinch of salt and fold together. Sandwich the filling between the two ...

Fortunately, Garten has a few quick recipes up her sleeves, including a 10-minute take on a tuna-melt sandwich. The recipe uses pantry-staple ingredients I usually have on hand, as well as fresh ...

Even though the original tuna melt was a ... the solution is easy: Use a pan lid. The technique is simple: Just cover the skillet with the lid while you cook the sandwich on the stovetop.

At the Food Timeline, the late Lynne Oliver found evidence supporting a post-war popularity of the sandwich ... recipe for "American Sardine Toast," essentially the same concept as a tuna melt.

With just the right amount of crunch, melty cheddar cheese, and a couple good slices of tomato, you might even convert a tuna hater with this tuna melt recipe. The key to this sandwich is that the ...

Shrimp, mackerel, catfish, crab and oysters are just a handful of seafood we love putting on sandwiches. Classic shrimp po'boys are a New Orleans favorite and are easy to whip up—crispy fried ...