Tuna patties, or tuna cakes, are a creative way to elevate canned tuna into a tasty dish that's similar to both a burger and ...

Tuna cakes are very pantry-friendly and this super simple recipe is delicious. Pan-fried, they're crispy outside and full of flavor. Store-bought stuffing helps to bulk them up a bit. The homemade ...

Shape the mixture into 4 large balls, or 8 smaller balls. Flatten these balls into fish cake shapes, cover and put in the fridge while you prepare the sweet potato fries. (They can be stored in ...

For the fish cakes, bring a large saucepan of salted water ... Once the potatoes are cool, put them in a large bowl and add the tuna, cheese, spring onions and parsley. Season with salt and ...

The bowl is not cake. Please do not eat the bowl ... about the presentation and added the white streaks on the fatty tuna and salmon using milk jelly,” said Sugimoto, 25.