German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is an all-day cake ... This cake is adapted from a Milk Street recipe. Heat the oven to 350 degrees. Butter the sides of a 9-inch ...

Lynda Balslev/TasteFood Share German apple cake, or Versunkener Apfelkuchen (sunken apple cake ... cake (This cake is adapted from a Milk Street recipe.) 1. Heat the oven to 350 degrees.

German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is an all-day cake that can be enjoyed with coffee, as a dessert or even for breakfast. It’s topped with sliced apples that are ...

Get the German Hazelnut Macaroon recipe at The Toasty Kitchen. Traditionally, stollen is a yeasted sweet bread made with dried fruit and nuts. But this twist turns the classic Christmas dessert ...

My husband’s German family calls this Oma’s apfelkuchen, which translates to “Grandma’s apple cake.” They’ve been sharing the ...