Apple pie and apple crisp may sound similar, and that's because they are. There is a difference, though, and it all has to do ...

One of the easiest fall dessert recipes is an apple crisp, where apples are tossed with sugar and spices and baked under a topping that crisps up in the oven. The crisp topping is often made from ...

There are few desserts as classic to American culture as the apple pie. With a golden crust and a spicy-sweet filling, a flaky apple pie is the center of any good dessert table or bakery case.

An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...

To assemble: Spread approximately 2 cups of the crisp over the bottom of the prepared pan and press it flat. Pour the apple ...

Combine the cornstarch mixture with the fruit and set aside. Make crisp topping – place all ingredients except nuts and oats into a small bowl. Gently massage with fingertips to create a sand ...