Hard-boiled and fried eggs are very different from one another. Hard-boiled eggs are cooked in their shell and simmered to perfection until the yolk is firm and creamy.

The stovetop may not be the only way to cook your favorite type of eggs! Here’s what to know about making hard-boiled eggs in the oven.

Learn how to make foolproof hard-boiled eggs—a high-protein snack—with yellow yolks and no green rims. Including timings and tips for how to boil and peel eggs.

You can store air fryer hard-boiled eggs in an airtight container in the refrigerator for up to four days. They’re great for adding to salads, avocado toast or even making egg salad.

But why risk repeated failures when we’ve got the solution to hard-boiled egg mastery right here? Watch the video to see how to hard-boil an egg to perfection every time.