Nonstick cooking spray is, ironically, terrible for nonstick pans. Here’s why, and what you should do instead to keep your nonstick cookware in good shape.

We talked to the associate director of product development at Our Place to find out why cooking spray could ruin your ...

Not only is nonstick spray harmful for your pan's nonstick properties, it can also impact your food. "Cooking sprays typically have a low smoke point that can lead to bitter flavor," Griggs says ...

Many of us can appreciate the ease of cooking with nonstick pans. Their sleek coating ensures everything from eggs to ...

It may sound harmless—even counterintuitive—but using a nonstick cooking spray, such as Pam or Smart Balance, can damage your pan’s nonstick finish. Cooking sprays leave a film that adheres ...

But there’s another, bigger issue with cooking sprays when it comes to nonstick pans: they will ruin your pan’s nonstick coating. As Nancy Gurd, associate director of CX (customer experience) at ...

Don't tell my grandma, but nonstick pans just might beat cast-iron for frying eggs. I mean, they just slip right out of the pan! While they aren't quite as beloved as the versatile and classic ...

I love nonstick pans. I use mine mostly for frying eggs, pancakes, and breakfast potatoes—three of the stickier breakfast foods. I buy ‘em cheap, rarely wash them, and never run them through ...

It may sound harmless—even counterintuitive—but using a nonstick cooking spray, such as Pam or Smart Balance, can damage your pan's nonstick finish. More on Cookware & Cooking CR's Cookware ...