Jambalaya is Southern comfort food at its best and is a true taste of Louisiana cooking. The rice dish is a hearty one-pot meal that’s loaded with all sorts of good things, depending on the ...
Bring to a boil, then reduce heat to medium-low, cover and simmer 15 minutes. Add shrimp and cook 5 minutes more, until shrimp are pink and opaque. Season with salt and pepper to taste.
Make this with sweet plantain strips fried and placed between layers of savory meat and cheese. Puerto Rican picadillo Puerto Rican picadillo Sofrito Instructions To assemble pastelon: ...
Stir in the cheese and cayenne powder. Season to taste with salt and pepper. Cook the shrimp: Sauté the shrimp in the butter and minced garlic for 1-2 minutes. Add the white wine and reduce by half.
Listen: Taste of Country Nights is a syndicated night show which airs on over 100 radio stations nationwide. Jason Aldean + Jelly Roll Have Both Taken a Liking to New Artist ...
GONZALES, La. (BRPROUD) — People who drive down a Gonzales side street may get lucky and stumble upon a restaurant that’s easy to miss. The people who find it and sit down for a meal will ...
If you’re looking for a delicious dessert dip this is the recipe for you! Brownie batter dip is a great with strawberries, marshmallows, graham crackers or anything you want to dip in chocolate.