Brussels sprouts are easy to cook from fresh or frozen, and are often paired up with bacon. It's time to use seasonal produce ...

Use a small knife to remove the sprout tip, and then remove any leaves that have bad spots. Roast: Toss sprouts in olive oil, lay flat on a baking sheet, and roast in a 400°F oven for 40 minutes.

Try these Brussels sprouts recipes! You'll find ideas for roasted, fried, and shaved Brussels sprouts, plus more ways to cook ...

A flavorful side dish, this delicious casserole takes your regular roasted Brussels sprouts recipe to a whole new level ... Switch off the stove. Sprinkle the rest of the cheese on top. Transfer the ...

But the test kitchen team wowed me with recipes for vegetables, healthy grains and even soy protein. Chief among my discoveries was that Brussels sprouts didn’t have to be watery or bitter.