Vegetables in cheese sauce or Greek yogurt with fruit are ideal. Try different cheeses, such as Edam, or simply use grated Cheddar to make the sauce. You could also mix in other vegetables. Method: 1.
The lovely, green cheese sauce is adapted from a Jamie Oliver recipe. It is a thick sauce but you can thin it with extra milk. Serve as a side or a meal on its own.
Season with salt and pepper. Pour the cheese sauce over the cooked cauliflower and sprinkle with the remaining cheese. Place on a baking tray and bake for 20 minutes, or until lightly browned and ...
Stir in two-thirds of the cheese, then season with salt and pepper. Add the cauliflower to the sauce, blend until smooth using a hand-held blender. Warm the mixture through gently, adding a little ...