Broccoli is rich in vitamin C, vitamin K, iron, and folate. It is a low-calorie vegetable that provides you with fibre and ...

Steam your broccoli to a brilliant green using the cookware you already have in the kitchen. Broccoli is a versatile and nutritious vegetable that can be enjoyed both cooked and raw. One of the most ...

You may prefer to roast, blanch, or even grill your broccoli, but for an easy cooking method that keeps its health benefits intact, you should try steaming this veggie. Better yet, you can steam it in ...

Broccoli has antimicrobial, anti-inflammatory, and possible anti-cancer benefits. Learn how to make broccoli taste yummy to ...

“You could also store it upright in a cup of water if you want to extend its quality a bit longer,” Marcus suggests. “Give ...

Thinking about drinking the broccoli water to get those vitamins? Baaad idea. Pesticides can also transfer to the water. Unless you pony up for organic veggies. Just steam the broccoli instead.

Set over medium-high heat and bring water to a boil. Add broccoli florets to steamer basket. Cook until a paring knife inserted into stem of largest floret at thickest point just pierces through ...

The two ways I serve broccoli most often are steamed and roasted. I love to put broccoli in a microwave-safe container with a little water and salt to steam in the microwave. I make steamed ...

Stir-frying is a fast and easy method to cook broccoli without losing its crunch and nutrients. By adding spices such as ...

Add them to a big bowl of baby kale, steamed broccoli florets, Italian parsley leaves, and dried cranberries, and toss with a balsamic vinaigrette. At any point in the fall season, add thinly ...