Jambalaya is a dish that was born out of necessity. Its original function was to create a filling and relatively easy meal out of whatever meat or seafood was on hand. This hearty, one-pot meal ...

Shrimp & Andouille Jambalaya Risotto blends the creamy texture of risotto with the bold flavors of jambalaya, creating a rich and satisfying dish. It combines the slow-cooked comfort of Italian ...

In a large pot, heat olive oil over medium heat. Add diced chicken and sausage, cooking until browned, about 5-7 minutes. Add ...

Cajun spice is more than just heat. You want to be sure to bring a balance of onion, garlic and paprika. Of course, cayenne ...

(NAPSI)—For a fast, easy and delicious one-pot meal, few dishes can beat a jambalaya. Created by the unique blend of cultures that make up New Orleans cuisine, jambalaya is both satisfying and simple ...

Cajun food was never on my radar before. It’s not a cuisine our Lebanese household ate, and there really aren’t very many restaurants to get Cajun cuisine around here. But it’s become a family ...

Dish features a blend of 10 herbs and spices. Krispy Krunchy Chicken introduces a newly improved jambalaya to its menu of side items. The new jambalaya features a blend of 10 herbs and spices, ...

Like a crisp breeze and a color-changing leaf, pumpkin spice is the harbinger of fall. And it’s here — unavoidably so. As in, ...