There is nothing unusual about grabbing a couple of cans of tomatoes off the shelf to make a pasta sauce, particularly in the winter when tomatoes are offseason. That’s where this recipe starts. But ...

There are few things in life more comforting than the aroma of a pot of spaghetti sauce simmering slowly on the stove. The ...

Transforming canned ingredients into delicious pasta sauces is a practical and budget-friendly approach to home cooking. With a few creative touches, it's easy to elevate simple cans into ...

Marinara is a fairly thin sauce with a vibrant red color, but in Chef Cava’s opinion, it lacks overall depth, especially when ...

There are many ways to make pasta sauce from scratch or improve the taste of store-bought varieties, but one condiment has no ...