Planteneers, a leading German developer and provider of customized plant-based products, has outlined how manufacturers can ...

More and more consumers expect plant-based alternatives to deliver high-quality eating enjoyment at fair prices. This expectation is clear from multiple market research studies. The Planteneers ...

Protein (sodium and calcium caseinates, soy protein isolate), carbohydrate (corn maltodextrin, corn syrup solids, soy fiber), fat (high oleic safflower, canola, MCT, soy lecithin), fiber (soy ...

The global demand for vegan protein foods market is worth USD 10.32 Billion as of now and is expected to reach USD 19.06 ...

ICL’s partnership with Daiz is elevating soy through germination with its Rovitaris SprouTx ingredient now on the European market. Karen Emerson, sales and business development manager of alternative ...

Additionally, oryzenin is becoming a popular protein source in the sports and fitness industry. Plant-based proteins are poised for sustained growth as oryzenin continues to gain traction in various ...

Protein (sodium and calcium caseinates, soy protein isolate), carbohydrate (corn syrup solids, corn maltodextrin, fructooligosaccharides, fiber blend), fat (high oleic safflower, canola ...