Easy Southern Fried Cabbage with Bacon is the perfect southern comfort food side dish ... I made this recipe with bacon but you can also make it with smoked sausage to add more protein to the dish.
Finally add cabbage, carrots, toss to coat. This is a sharp tangy dressing which cuts through the sweetness of the chicken and just adds a yummy bite. Serve with potato wedges.
Whisk the buttermilk and salt in a bowl until combined. Add the chicken pieces and mix until coated in the buttermilk. Cover and chill in the fridge for at least 4 hours, and preferably overnight ...
Spicy Italian sausage and fried sage are the perfect pair to balance the beet’s sugary edge. Frying the sage in a generous glug of olive oil infuses their woodsy flavor into the oil while ...
What I'm making here is some Southern fried flounder with some cheesy grits ... There's lettuce, red cabbage, napa cabbage, sugar snap peas, and you have to do a lot of chopping.
As I promised, we will do a series of rice recipes. This week we will mix the cooked rice with some cabbage, carrots, onions, bell peppers and a few spices to make it fun and keep it vegetarian.
So it seems fitting to include Debi Morgan's fried apple crisp recipe in a fall dessert repertoire on National Dessert Day. Morgan, creator of the Southern food blog Quiche My Grits and based in ...