This Homemade Smoked Brisket Rub is perfect for rubbing on a Brisket! I love to combine spices and make my rubs. It may ...

One Test Kitchen pro said this onion-braised brisket was better than her mama's. We know no better compliment.

When it comes to smoking meats ... functioning as smokers, ovens, and even pizza cookers. Thanks to their insulated design, they hold heat like a dream, offering consistent temperatures over extended ...

They can also hold wood pellets for an extended period of time, making them ideal for long smokes, like brisket or pork shoulder. Vertical pellet ... smokers because they generate heat and smoke ...

Brisket, a dense cut that comes from the cow's chest right above its front legs, is considered one of the best cuts of beef. Since these ... A fully smoked brisket should have an internal ...

Pellet grills are one of the most popular -- and best -- ways to enjoy smoked foods ... chicken, pork chops, brisket, pork butt and ribs. I've settled on the Traeger Ironwood XL as my favorite ...

From those, 100 users' matchup submissions will be chosen to receive free Smoked Brisket for the rest of the regular season. Related: Chipotle has recruited three TikTok creators for giveaway ...

Graham Ray is a senior writer whose knowledge of the insurance industry is bolstered by nearly four years of experience as a licensed life and health insurance agent. He has more than two decades ...

5. Add wine and scrape up any browned bits with a spatula. Add the beef broth. 6. Add brisket and any accumulated juices and the bouquet garni. Cover and braise at 300°F for 3 ½ to 4 hours or ...