This Homemade Smoked Brisket Rub is perfect for rubbing on a Brisket! I love to combine spices and make my rubs. It may ...

This smoked turkey rub will turn your smoked turkey into an amazing holiday dinner! For years I have talked about smokin ...

Great barbeque dry rub for all meat and vegetable dishes. Enjoy premium taste like it’s made from your favorite fancy steakhouse. Barbecue-ing Made Easy - Make grilling and smoking meat extra ...

Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...

One to three days before you plan to grill, generously sprinkle the salt-sugar rub over the entire ... A few minutes before putting the meat on the grill, set the smoker box directly over the ...

Pitmaster Rodney Scott's succulent smoked turkey owes its incredible flavor to his custom-blended dry rub and a generous amount of tangy-hot mop sauce. Recipes published by Food & Wine are ...

For a holiday or winter potluck, spiced mulled wine is something simple to contribute that everyone will appreciate. Simmer ...

Our Food Editor tested the GE Profile Indoor Smoker and was impressed by how easy and hands-off it was to use, and that it ...

said the process of smoking and cooking meat at high temperatures can produce harmful chemicals. The chemicals have been found to cause changes to our DNA, which may increase cancer risk.

Smoked paprika, cayenne, garlic, herbs, and a touch of brown sugar create a well-balanced rub to infuse the bird with a spicy punch of flavor. The dry brine helps the spices permeate the meat and ...