Learn how to smoke ribs in the electric smoker using the 3-2-1 method. This easy recipe makes delicious, tender smoked ribs ...

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In a separate large bowl, whisk together the remaining BBQ glaze ingredients ... onto a barbecue on a low heat. Let the ribs warm through for about 2-3 hours. When warm, remove the lid and ...

For the ribs, place the rib ... pan over a medium heat for 2-3 minutes, or until the sugar has dissolved into the ketchup. Add the Worcestershire sauce, smoked paprikas and vinegar and bring ...

1. Soak 3 cups of wood chips in water for a minimum of one hour for a minimum of 1 hour in water. 2. Lay all ribs out onto sheet trays or butcher paper to season. With a shaker, evenly shake the rib ...

Add diced tomatoes, garlic, cayenne, oregano, thyme, and tomato paste, mixing well. Add chicken stock and bring to a full ...

One is a backroad barbecue shack has gained statewide and national attention since it was named the best in the state by ...

Beetle "Juice" 1/2 oz lime juice 1/2 oz lemon juice 1 oz midori 1 oz vodka, or gin Add the rest of the liquid ingredients and ...

A new study suggests the number of people vaping in England who have never regularly smoked has increased sharply ... This is compared with 3.0% and 1.3% among those drinking alcohol at low ...

Five things you need to know, including what's new at this weekend's Head of the Charles, a new BBQ pickleball joint, and BOS Nation's soccer video red card.

From spiced lattes and pie to jack-o-lanterns and horse-drawn carriages, the possibilities of a pumpkin are endless. Honor ...

The Chargers are catching the Saints at right time since New Orleans is injury-riddled and starting rookie Spencer Rattler at ...