These smoked sausage recipes are perfect for busy weeknights. Choose an easy recipe from this collection of sausage and pasta ...

Some Jambalaya recipes, like the recipe in Serious Eats ... We use a combination of cayenne powder (for heat), smoked paprika ...

Creole versions are filled with shrimp, smoked sausage and sometimes ham ... No matter how you make jambalaya, this smoky, spicy dish is a hearty and satisfying meal. While it’s traditionally ...

Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...

Season to taste with salt and pepper and cook for 1 more minute to make sure it’s hot through, then serve.

That said, it's fun and flavorful to switch up your slow-cooker game with new recipes. And that's why you need to give this spicy jambalaya recipe a try. It preps in just 20 minutes, and after ...

A keto-friendly, low carb version of shrimp and chorizo jambalaya. Place cauliflower ... Step 4: Stir in diced tomatoes, chicken broth, smoked paprika, dried thyme, cumin and cayenne.

The recipe that defined Buster’s cooking at the tiny Orleans ... And if there’s one dish I’d go here for, it would be the ...

Three types of smoked fish and a kumara mash topping make for gourmet comfort food. You don’t need a big serving, as smoked fish has a rich flavour, and the dish can be surprisingly filling.