There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.

Sweet and tangy, this easy cream cheese frosting is fantastic on carrot cakes and cupcakes. Vary this basic recipe by adding colours or flavours. Cream cheeses are designed to be eaten as fresh as ...

In our Taste Test series, Bon Appétit editors conduct blind comparisons to discover the best supermarket staples (like ...

From Federal Hill to South County, Rhode Island is famous for its Italian cuisine and restaurants. We've selected some of our ...

I’m known among my friends for my love of cream cheese and always using it to serve up a fun concoction. If you come to my annual holiday party, it’s a guarantee that I’ll have a minimum of ...

3. Bake for 15-18 minutes. 4. Once cooked, flake into small pieces with a fork. 5. Blend cream cheese and sour cream in a medium bowl until smooth. Add onions, bell pepper and lime zest until well ...

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The Birmingham Smithfield project has been approved by the city council's planning committee after a key amendment was made. The £1.9bn development will see the city's former wholesale markets ...

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