Take 3 ladlefuls of the cooked soup (around 450g/1lb) and transfer to a large bowl or jug. Using a stick blender, blitz to a purée then return to the slow cooker pot and mix thoroughly to thicken ...
Pour in the vegetable stock. Cover the saucepan and ... and stop the flavour from being raw and overwhelming the slow cooker soup. Once finished in the microwave, empty the dish into the slow ...
The next morning, rinse and drain the soup mix. Add all ingredients except the thyme and lemon wedges to a slow cooker and give it a stir. (I start with about 1/2 teaspoon salt and 1/4 teaspoon ...
Put the casserole vegetable mix in the slow cooker pot with the curry powder ... thoroughly in the pot until it forms a chunky soup. (If you prefer a slightly creamier finish, blend about a ...
Her slow cooker soup season videos on TikTok and Instagram ... plus extra if needed Vegetable oil, for drizzling One jar of roasted red peppers, drained and chopped Three to four sun-dried ...