3 Strain the cooking juices from the slow cooker. Remove the apples, mash them with a fork and set aside. Keep the onions as you can serve them with the pork. 4 Pour the pork juices into a small ...
Cover with the lid and cook on high for 3–3½ hours or until the pork is ... remove the slow cooker pot and transfer the belly strips to a plate with tongs. Pour the cooking juices in the ...
Whether you want chicken soup, beef stew or pulled pork, these slow-cooker recipes will do the heavy lifting while you’re on the go. Melina Hammer for The New York Times Cooking time will vary ...
This slow-cooker version of the Philly classic has all the makings of a great sandwich: sharp provolone, garlicky broccoli rabe, and lots of jus from the pork for dipping. This fragrant sauce ...