Chef Alice Waters of California’s famed Chez Panisse restaurant makes her famous summer berry cobbler with a few smart tricks ...

This easy dessert recipe is delicious with a scoop of vanilla ice cream on top, or with a dollop of fresh whipped cream! You can make this easy blueberry cobbler any time with just a box of cake ...

Our Blueberry Dump Cake was the most saved dessert recipe of the past month. The effortless treat requires only a handful of ...

1. Prepare the Batter. Preheat the oven to 375 degrees. Prepare the filling in a large or medium bowl by combining 3/4 cup of ...

Preheat oven to 350F. Add the butter to a 9”x13” casserole dish (or 8”x8” for a little thicker cobbler) and place in oven while it preheats to melt. In a medium mixing bowl, combine the ...

Easy Blueberry Cobbler-Cake. Serves 8 to 10. INGREDIENTS. Soft butter for greasing pan. One (14-ounce) can sweetened condensed milk. 1¼ cups self-rising flour. 1/2 cup whole milk.

A fudgy, molten cross between a chocolate cake and a pudding. It's the perfect big-batch dessert for a dinner party, or really any kind of gathering. Best of all, it’s a breeze to pull together with ...

Easy Blueberry Cobbler-Cake. Yield: 8 to 10 servings. INGREDIENTS. Soft butter for greasing pan. One (14-ounce) can sweetened condensed milk. 1 1/4 cups self-rising flour. 1/2 cup whole milk.