Looking for a quick and easy recipe to impress your guests? This shrimp pasta is just what you need! With basic ingredients ...

Nothing tastes better than Shrimp with that squeeze of lemon juice. This recipe takes that flavor to a whole new level!

This Garlic Lemon Shrimp Pasta is one of those dishes that feels quite impressive, yet it’s unbelievably simple to make. With ...

Simple, quick dinners like shrimp scampi with ... New York Times This classic recipe features a simple sauce with garlic, white wine and butter that goes well with pasta or crusty bread.

Just before the pasta is cooked, add the shrimps to ... Turn into a hot pasta dish, sprinkle with chopped parsley and serve immediately on hot plates. Feast on delicious recipes and eat your ...

To make the potted shrimps, melt the butter in a pan with the mace, cayenne and white pepper over a low heat to infuse the butter with the spices. Add the shrimps and gently heat them through for ...

The next time you want to serve the dish, heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...

Raw shrimp sometimes have orange dots or paste on them. What is this substance? and is it safe to eat? Here's everything you ...

Reduce the heat to low and cook for 5 minutes or until the shrimp turn pink. Stir the pasta in the skillet and heat through.

“The biggest disadvantage is that we don’t always agree on the best way to make a recipe,” Alex said ... with the dry sherry used in the shrimp dish. If you’re used to cooking solo ...