It was spoiled. Spoiled like shrimp pasta. The whole car smelled like shrimp. I was like, ‘what is that smell?’ I looked, and I thew it away. I didn’t think anything of it to be honest ...
This simple pasta recipe doesn’t try to do much. Hailing from Sartiano’s restaurant in New York City, it pairs fresh spaghetti with a bright, refreshing and lemony cream sauce and Parmesan cheese.