Try these Brussels sprouts recipes! You'll find ideas for roasted, fried, and shaved Brussels sprouts, plus more ways to cook ...

This delicious brown butter pasta with shaved Brussels sprouts, courtesy of recipe developer Tanika Douglas, features a harmonious blend of nutty brown butter, delicate sauteed Brussels sprouts, and ...

lime and shaved Brussels sprouts in his cookbook “Soups, Salads, Sandwiches.” Adapted here with greater detail for the caramel-making process, this is a recipe that requires a bit of patience ...

In a large bowl mix the shaved sprouts, apple pieces ... Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.

Brussels sprouts should have tight compact heads and no sign of wilting; the stalks should look moist and freshly cut. Contrary to popular opinion, Brussels sprouts do not benefit from having a ...

You'll love every bite of this Brussels sprout salad topped with toasted pecans, blue cheese, and drizzled with a warm honey bacon dressing. It has the perfect combination of sweet and tangy flavors ...

Try this, you who diss brussels sprouts. It came to me via Laurie Black who served it with steaks for a slap-up dinner after a hard day in the Bite kitchen. I have since served it to many who say ...

Recipe developer Molly Stevens creates a softened salad that's somewhere between a slaw and a sauté. Gentle flavors of shallots, mustard, and caraway run through the tender brussels sprouts.

Brussels sprouts should have tight compact heads and no sign of wilting; the stalks should look moist and freshly cut. Contrary to popular opinion, Brussels sprouts do not benefit from having a ...