Étouffée tends to highlight shellfish like shrimp in a roux-based sauce, while gumbo features a wider range of ingredients ...

Form the sausage into eight 1/2-inch-thick patties. Heat 1 tablespoon of the oil in a medium skillet over medium heat. Add the peppers, shallots and garlic and cook, stirring occasionally ...

Depending on the style and region in which they are made, the spices in sausages vary as do the recipes for which they are ...

This chicken and sausage paella recipe brings you the tastes of Spain with crispy rice, chicken, Andouille sausage and lots ...

My family tried and ranked many of the frozen meals from Costco, from Red's breakfast burritos to the Crazy Cuizine ...

Here are weekday recipes for sheet-pan chicken, crispy gnocchi, mushroom tacos, white bean chili and farrow with salmon.

Season with salt and pepper. Transfer to a bowl and set aside. 3. Melt the remaining tablespoon butter in the skillet over medium-high. Add the sausage and cook for about 8 minutes, breaking it up ...

Next, celery, green bell pepper ... tableside over a whole roasted quail stuffed with oysters and rice. “It’s a partially deboned roasted quail stuffed with seasoned rice, sausage and oysters ...

Chicken sausage and lentils make a protein-rich, tangy, pulse-based dish. It doesn’t skip a beat as a good and good-for you simple supper.