This Cajun Sausage Spaghetti is made with smoky andouille sausage, tender pasta, and a rich, creamy sauce with just the right ...

Pasta is often seen as just a base for sauce, but it can do a lot more than that. The shape, texture, and cooking method all ...

Eat Voraciously Feed your inner child with this one-pot sausage and fennel pasta. Italian sausage, cherry peppers and a rich sauce offer a playful nod to a childhood-favorite dish.

Italian Sausage and Creamy Red Bell Pepper Sauce make for a delicious weeknight pasta! Ingredients (serves 4-6): 1 lb bulk Italian sausage; 4 cloves garlic, minced ...

If you don't like or have sausage links, you can skip the boiling/browning step and use 1 pound bulk sausage, cooked and crumbled before you add the veggies, and proceed with the recipe.

Cook pasta in lightly salted boiling water for three minutes and then tossed in a sauté pan with the warm vodka sauce. Add sausage and 1 oz of extra virgin olive oil.