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There's nothing better than a simple dish that comes together easily so that you can relax and enjoy it. That's the case for this sausage potato skillet meal. I've dubbed these cast iron potatoes ...
Cook the Potatoes: Start by heating 2 tablespoons of olive oil in a large skillet over medium heat. Add the diced potatoes, seasoning them with 1 teaspoon of paprika, 1/2 teaspoon of garlic powder ...
4. Add the Green Beans. When the potatoes are just about fork-tender (this usually takes 15–20 minutes, depending on size), I stir in the drained green beans.
You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. You may know a skillet hash as the last stop for leftover spuds. But I ...
2 teaspoons extra-virgin olive oil. 1 medium red potato (about 4 1/2 ounces), cut into 3/4-inch wedges. 1 link smoked spicy Italian sausage (about 3 ounces), cut into 3/4-inch slices ...
Yellow-fleshed potatoes will taste nice and buttery. But waxy red potatoes will work as well; see the VARIATION, below. Serve with a salad. 2 pounds Yukon Gold or Dutch Baby Gold potatoes (may use ...
Bake some extra potatoes ahead of time to make this meal come together fast! This works great for breakfast, but is also a nice change for dinner. Serve with red ...
When you want a quick and easy breakfast for dinner, this potato-sausage skillet fits the bill. Skip to main content Skip to header navigation Icon Link Plus Icon ...
Cowboy Butter Melting Potatoes. Cajun Sausage and Summer Vegetable Skillet Recipe. This one-pan dinner with sausage, corn, and zucchini packs in a ton of flavor. Prep time 12 minutes. Cook time 13 ...