Few meats pack flavor and aroma like Italian sausage, so we spoke to an expert to learn how to craft the best sandwich around ...

Asheville Highway restaurant's hotdogs and Italian beef sandwiches are the real deal in Chicago-style comfort food.

Here are weekday recipes for sheet-pan chicken, crispy gnocchi, mushroom tacos, white bean chili and farrow with salmon.

2. Combine the flour, salt, pepper, and cayenne in a shallow bowl. Dredge the pork chops in the flour mixture, coating all surfaces. Shake off any excess flour. 3. Cut the sausage into 6″ pieces ...

Craig Claiborne’s smothered chicken is a New York Times Cooking classic, simple to make and ready for improvisations.

"It never disappoints in its simple deliciousness," the Bravo star says about her sautéed potato, peppers and onion-topped hot dogs Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...

My family tried and ranked many of the frozen meals from Costco, from Red's breakfast burritos to the Crazy Cuizine ...

The Gobbler is a Thanksgiving tradition, a sandwich made of turkey, stuffing, cranberry sauce, gravy and sometimes more.

A former chef has forked out a staggering £105 to try every sandwich from Co-op and shared some brutally honest opinions – ...

pickled red onions, sunny side up egg, arugula and sesame seeds Chicken & Waffles: Buttermilk fried chicken topped with blueberry maple syrup served over a Belgian waffle. Country Fried Chicken Brunch ...